Ned’s courgette and lemon cakes
These easy and utterly delicious cakes are a perfect way to smuggle some extra greenery into your children’s diet. The trick being that you…
Ned’s pear, apple and cinnamon crumble (and matching baby purée!)
I call it a baby purée but in fact pear, apple and cinnamon compote is loved by children of all ages – and by adding some store cupboard…
Ned’s spring risotto
The joy of this recipe is four fold: its simple, seasonal, delicious and can also be made into great arancini (see below) for those…
Meet Ned, our new cookery writer
Ned de Uphaugh, Mumfidential’s new cookery writer, runs Fed by Ned, an organic, seasonal and healthy children’s food delivery service. Over the coming weeks…
Ned’s chicken pie with fennel
I am particularly passionate about using the best produce, particularly when cooking for your children. This doesn’t mean the most expensive, however – far…